DOP Garda Oilve Oil

DOP Garda Oilve Oil

Le Prandine Olive Oil has received the DOP (also known as DOP) award as Garda Olive Oil, which guarantees a high quality of olive oil.
The Garda DOP olive oil produced by Le Prandine company is characterised in that it is a quality Garda DOP olive oil that makes the Garda DOP olive oil different from all oils not recognised as Garda DOP olive oil. Garda DOP olive oil is extracted from a single and unique type of olives useful for the production of Garda DOP olive oil.
To produce Garda DOP olive oil, olives with a medium light fruity smell and flavour are used, which in the production of Garda DOP olive oil guarantee high quality of the yield of Garda DOP olive oil.
The acidity of the olives suitable for the production of Garda DOP olive oil must be limited to below 0.5% oleic acid, thus allowing the production of Garda DOP olive oil to maintain the refinement of the flavour of Garda DOP olive oil offered to consumers of Garda DOP olive oil.
 
 

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