Le Prandine produces the best extra virgin olive oils in the world thanks to the raw materials that come from the neighbouring territories Brescia, Verona, Mantua and Trento. The territory of Lake Garda in fact allows, together with the precise and careful processing, the extra virgin olive oils produced in this territory to be recognized among the best extra virgin olive oils in the world. Le Prandine seeks to preserve within these extra virgin olive oils the best active ingredients of carefully selected olives and which are what make these products the best in the world. The oils produced by this company consist of oleic acid with a limited acidity, characteristic of the best products, which allows to equip the extra virgin products with emollient and nutritious properties for the skin of those who buy them. Only the best olive oils in the world, thanks to extra virgin production, can contribute to the health of skin, bones and cardiocirculation.